My Complete Juicing Setup (Everything I Actually Use at Home)

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When I first started juicing, I wasn’t sure what I actually needed beyond the juicer itself. Did I need special bottles? A produce wash? Extra strainers? Some mysterious juicing accessory everyone else apparently knew about?

After actually juicing at home for a while, my setup has gotten pretty simple. There are a handful of things I use almost every time, a few extras that make prep and cleanup easier, and plenty of things you absolutely do not need to buy on day one.

The truth is, I use the same handful of tools every week.

Some make juicing easier. Others simply make cleanup faster. Together, they’ve turned juicing into a routine I genuinely enjoy instead of another kitchen chore.

If you’re putting together your own juicing station, here’s everything I actually use—and a few items I’d recommend if you’re just getting started.

My Juicer

Kuvings Slow Juicer

This is the heart of my setup.

After researching different styles of juicers, I decided a slow juicer fit my lifestyle better. I don’t mind spending a few extra minutes making juice if it means getting more juice from my produce and having a quieter machine.

Things I love:

• Quiet operation
• Great juice yield
• Excellent with leafy greens
• Very little foam
• Produces fairly dry pulp
• Feels well built

Why I chose it: I wanted something I’d enjoy using for years rather than replacing after a season.

Kuvings Whole Slow Juicer B6000S

• Whole Slow Juicer: Kuvings patented, 60RPMs low-speed masticating technology will extract the maximum vitamins, minerals and enzymes. It crushes the food, then presses it to produce the highest yield-without aerating it.

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Some fruits and vegetables only need a good scrub instead of peeling, so this little tool gets used more often than I expected.

Citrus Juicer

When I’m making fresh orange juice or adding lemon to a recipe, I often reach for a manual citrus juicer instead of pulling out the larger machine.

It’s quick, easy to clean, and perfect for small jobs.

 Cast Iron Juicer 

• Squeeze Out Every Last Drop: Our citrus press extracts maximum juice while keeping seeds out of your glass and minimizing pulp. The generous 5-inch diameter bowl is designed primarily for citrus, handling everything from small limes to large grapefruits, so you can juice lemons, limes, oranges, and grapefruits with one reliable tool

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Washing & Prep

🫧 Produce Wash (Optional)

A produce wash isn’t something everyone needs, but I like having it on hand, especially when I’m juicing fruits and vegetables that I don’t peel.

Since juicing uses a lot of fresh produce, I want everything to be as clean as possible before it goes into the machine.

If you don’t use a produce wash, thoroughly rinsing your fruits and vegetables under cold running water is still a great option. The produce wash is simply an extra step that gives me a little more peace of mind.

I use it for:

Salad Spinner

A salad spinner might seem like an odd juicing accessory, but it’s surprisingly useful if you enjoy green juices.

After washing spinach, kale, romaine, or other leafy greens, I run them through the salad spinner to remove excess water before juicing.

It helps in a few ways:

• Removes excess water after washing
• Keeps greens fresher longer in the refrigerator
• Makes prepping several batches of juice much easier
• Doubles as a kitchen tool for everyday salads

Since I use leafy greens in several of my favorite juice recipes, it’s one of those kitchen tools that gets used more often than I expected.

OXO Salad Spinner

• One-Touch OXO Salad Spinner: Did you know that OXO invented the one-touch salad spinner? Its one-handed pump gives you maximum drying of lettuce with minimum effort

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Vegetable Scrub Brush

One of the simplest tools in my kitchen is also one of the most useful.

A vegetable scrub brush makes it easy to clean produce like carrots, potatoes, cucumbers, apples, and beets without peeling away the nutritious outer layer.

Since many juice recipes call for whole fruits and vegetables, giving them a quick scrub is often all they need before they go into the juicer.

I also like that it’s reusable, inexpensive, and takes up almost no space in the kitchen drawer.

I use it most for:

Vegetable Scrub Brush

• Nylon bristles clean thoroughly
• Perfect for potatoes, carrots and more
• Flexible, non-slip grip

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Prep Tools That Make Juicing Easier

Bowls

When I’m making several juice recipes at once, I like to sort my chopped fruits and vegetables into bowls before I start juicing.

It keeps the countertop organized, makes it easier to follow a recipe, and lets me focus on juicing instead of stopping to chop more produce halfway through. It also makes cleanup feel much more manageable since everything has its place.

Glass Bowls with Lids

• Small Glass Bowls Set: Adulting is hard, especially when it comes to eating healthy, if you’re going to prep your way into becoming a salad-eating adult, you can do it with glass prep bowls; the set includes 8, 6.25-ounce small glass prep bowls with lids

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Large Cutting Board

A roomy cutting board gives me plenty of space to chop apples, celery, carrots, and other produce without constantly clearing the surface.

Cutting Board

• Thicker, Stronger: 1” thick and 3-layers design gives this cutting board greater durability and a longer service life.

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Sharp Chef’s Knife

A good knife makes prep faster and safer.

Fine Mesh Strainer

A fine mesh strainer wasn’t on my original shopping list, but it quickly became one of my most-used juicing tools.

Even with a slow juicer, some recipes naturally produce a little extra pulp or foam. Running the juice through a fine mesh strainer gives it a smoother texture, especially if you’re serving it to guests or making juices with oranges, pineapple, or berries.

I also use mine to:

• Remove extra pulp when I want a smoother juice
• Strain homemade citrus juice
• Catch seeds from lemons and limes
• Make juice look a little more polished when serving

It’s one of those inexpensive kitchen tools that ends up being useful far beyond juicing.

Mesh Strainers

• Three Graduated Sizes: This colander set includes three strainers in multiple sizes, a 3.15 inch mini strainer fine mesh, a 5.5 inch small strainer and a 7.87 inch large strainer with a deep bowl

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Juice Storage

Storage Bottles

Fresh juice is best when it’s stored properly.

I use glass bottles because they’re easy to clean, reusable, and fit nicely in the refrigerator.

They’re also perfect if I make several juices at once.

16oz Glass Bottles

• Premium Thick Glass for Pure Flavor: Unlike plastic containers that absorb odors, our food-grade, BPA-free glass bottles preserve the natural taste of your green juices, wellness shots, and kombucha. The heavy-duty glass design is durable for daily use and 100% lead-free, ensuring your healthy drinks stay safe and fresh

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16oz Plastic Bottles

• High-Quality and Durable: These reusable juice bottles with caps are made from heavy-duty, BPA-free PET plastic, ensuring long-lasting performance and safety. Their shatterproof construction makes them reliable for everyday use and safe for storing beverages. Remember, they’re reusable and easy to clean.

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Produce Storage Containers

Keeping fruits and vegetables organized helps me waste less produce.

Having everything ready to grab makes it much more likely that I’ll actually juice during the week.

Plastic Reuseable Bags

• [DISHWASHER SAFE] Why bother with hand washing the reusable bags when you have a dishwasher? Thanks to innovative upgrades to materials, our reusable food storage bags are dishwasher safe. Simply turn the reusable bag inside out and put it in the dishwasher for easy cleaning. However, please skip high-temperature functions such as the dishwasher’s drying to extend the lifespan of the bag.

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Ice Cube Trays

If I have extra juice, I freeze it into cubes.

They’re great for:

• Smoothies
• Sparkling water
• Mocktails
• Quick recipe additions

Ice Cube Tray

• Generous Ice‑Making Capacity: The set includes 4 ice cube trays. Each tray makes 14 ice cubes at a time, delivering up to 56 ice cubes in total when all four are used together.

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Cleaning Supplies

Cleaning up right away makes a huge difference.

These are the tools I use most often:

• Bottle brush
• Small cleaning brush for the juicer
• Dish towels
• Drying rack

How All of This Fits Into My Weekly Juicing Routine

People often ask if juicing takes a lot of time.

Honestly, the routine is what makes it easy.

Mine usually looks like this:

1. Buy produce for the week.
2. Wash everything.
3. Chop larger fruits and vegetables.
4. Juice several recipes at once.
5. Fill my glass bottles.
6. Refrigerate what I’ll drink over the next few days.
7. Freeze any extra juice.
8. Clean the juicer before everything dries.

Once everything has a place, the whole process feels much simpler.

Don’t Throw Away the Pulp

One thing I learned after starting to juice is that the leftover pulp doesn’t have to go in the trash.

Depending on the ingredients, I use it in:

• Smoothies
• Muffins
• Soups
• Vegetable broth
• Compost

From Pulp to Purpose: Creative Ways to Use Juice Pulp (So Nothing Goes to Waste!)

That leftover juice pulp is fiber-rich gold — don’t throw it out! From veggie fritters to compost and even dog treats, here are 6 easy ways to reuse your juice scraps.

My Favorite Beginner Products

If you’re just getting started, these are the items I’d buy first:

You don’t need every gadget on day one. Start with the basics and add to your setup as you discover what works best for you.

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Final Thoughts

One of the things I’ve learned is that juicing doesn’t have to be complicated.

A good juicer, a few practical tools, and a simple routine are really all you need.

My setup has evolved over time, but every item in my kitchen has earned its place because it makes juicing easier, faster, or more enjoyable. If you’re just starting out, I’d focus on building a setup you’ll actually use consistently rather than trying to buy every accessory at once.

Frequently Asked Questions

What juicer do you use?

I use a Kuvings slow juicer because I prefer the quiet operation and excellent juice yield. It’s been a great fit for my weekly juicing routine.

Do I need a slow juicer to get started?

Not at all. If you’re new to juicing or on a tighter budget, a centrifugal juicer can be a great way to see if juicing fits your lifestyle.

How do you store fresh juice?

I store fresh juice in glass bottles with tight-fitting lids and keep them refrigerated. If I make more than I can drink in a few days, I freeze the extra in ice cube trays.

What accessories are worth buying?

I’d prioritize a good cutting board, a sharp chef’s knife, glass storage bottles, a bottle brush, and produce storage containers. Those are the items I reach for every week.

Is it expensive to start juicing?

It doesn’t have to be. You can begin with a juicer and a few basic kitchen tools you may already own, then add accessories over time as your routine grows.